| Academic Year |
2026Year |
School/Graduate School |
Graduate School of Biomedical and Health Sciences (Master’s Course) |
| Lecture Code |
TB000198 |
Subject Classification |
Specialized Education |
| Subject Name |
特別演習 |
Subject Name
（Katakana） |
トクベツエンシュウ |
Subject Name in
English |
Seminar |
| Instructor |
HANANOUCHI TAKEHITO |
Instructor
(Katakana) |
ハナノウチ タケヒト |
| Campus |
Kasumi |
Semester/Term |
1st-Year, First Semester, First Semester |
| Days, Periods, and Classrooms |
(1st) Inte |
| Lesson Style |
Seminar |
Lesson Style
(More Details) |
Online (simultaneous interactive) |
| |
| Credits |
2.0 |
Class Hours/Week |
|
Language of Instruction |
B
:
Japanese／English |
| Course Level |
6
:
Graduate Advanced
|
| Course Area（Area） |
27
:
Health Sciences |
| Course Area（Discipline） |
01
:
Medical Sciences |
| Eligible Students |
|
| Keywords |
Bioengineering, design in the broad sense, design thinking, medical device development
Social implementation |
| Special Subject for Teacher Education |
|
Special Subject |
|
Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Class Objectives
/Class Outline |
This is designed to help you master the biodesign process in a short time.
Though brief, it ensures you cover at least three essential elements: Identify, Invent, and Implement.
It enables you to create a needs statement and conduct prototyping. |
| Class Schedule |
Week 1 Orientation, Scheduling based on research implementation plan
Week 2 Needs creation
Weeks 3-4 Needs selection
Weeks 5-6 Brainstorming, Ideation
Weeks 7-9 Concept creation
Weeks 10-12 Confirmation of intellectual property, insurance coverage, etc.
Weeks 13-15 Business model deliberation, presentation
No implementation. Evaluation will be based on the final presentation and efforts during group work. |
Text/Reference
Books,etc. |
Stefano Zenios et al., Biodesign (2nd Edition), Yakuji Nippo Sha |
PC or AV used in
Class,etc. |
Handouts, Visual Materials |
| (More Details) |
|
| Learning techniques to be incorporated |
|
Suggestions on
Preparation and
Review |
Specific instructions will be given in each class.
|
| Requirements |
|
| Grading Method |
Evaluation based on a combination of active participation in discussions (40%) and presentation content (60%) |
| Practical Experience |
|
| Summary of Practical Experience and Class Contents based on it |
|
| Message |
|
| Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. |