Hiroshima University Syllabus

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Japanese
Academic Year 2026Year School/Graduate School School of Economics Economics Evening Course
Lecture Code G8278100 Subject Classification Specialized Education
Subject Name 日本経済史
Subject Name
(Katakana)
ニホンケイザイシ
Subject Name in
English
Japanese Economic History
Instructor ZHANG FENG
Instructor
(Katakana)
チョウ フウ
Campus Higashi-Senda Semester/Term 2nd-Year,  Second Semester,  Second Semester
Days, Periods, and Classrooms (2nd) Mon11-12:Online
Lesson Style Lecture Lesson Style
(More Details)
Face-to-face
Lecture 
Credits 2.0 Class Hours/Week 2 Language of Instruction J : Japanese
Course Level 3 : Undergraduate High-Intermediate
Course Area(Area) 24 : Social Sciences
Course Area(Discipline) 03 : Economics
Eligible Students
Keywords economic history, business history, industrialization, entrepreneur 
Special Subject for Teacher Education   Special Subject  
Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students)
 
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students)
Economics and Management
(Abilities and Skills)
・The ability to grasp the economic issues based on the knowledge of economic analysis 
Class Objectives
/Class Outline
This course overviews and discusses the dynamic of industrial development in modern Japan 
Class Schedule lesson1 Introduction
lesson2 The Edo period-World War I (1)
lesson3 The Edo period-World War I (2)
lesson4 The Edo period-World War I (3)
lesson5 Interwar period (1)
lesson6 Interwar period (2)
lesson7 Interwar period (3)
lesson8 Interwar period (4)
lesson9 Interwar period (5)
lesson10 After World War II (1)
lesson11 After World War II (2)
lesson12 After World War II (3)
lesson13 After World War II (4)
lesson14 After World War II (5)
lesson15 After World War II (6) 
Text/Reference
Books,etc.
Every lesson I will distribute summary. 
PC or AV used in
Class,etc.
Handouts
(More Details) summary 
Learning techniques to be incorporated
Suggestions on
Preparation and
Review
Preparation and review are instructed in class 
Requirements There are quizzes, so review the summary distributed in each class. 
Grading Method Quiz (30%) & Examination (70%) 
Practical Experience  
Summary of Practical Experience and Class Contents based on it  
Message  
Other   
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. 
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