| Academic Year |
2026Year |
School/Graduate School |
School of Economics Economics Evening Course |
| Lecture Code |
G0001103 |
Subject Classification |
Liberal Arts Education (night) |
| Subject Name |
教養ゼミ |
Subject Name
（Katakana） |
キョウヨウゼミ |
Subject Name in
English |
Introductory Seminar for First-Year Students |
| Instructor |
SOUMA TOSHIHIKO |
Instructor
(Katakana) |
ソウマ トシヒコ |
| Campus |
Higashi-Senda |
Semester/Term |
1st-Year, First Semester, First Semester |
| Days, Periods, and Classrooms |
(1st) Weds13-14：Higashi-Senda Lecture Rm 405 |
| Lesson Style |
Seminar |
Lesson Style
(More Details) |
Face-to-face |
| Lecture by teachers and presentation by students |
| Credits |
2.0 |
Class Hours/Week |
2 |
Language of Instruction |
J
:
Japanese |
| Course Level |
1
:
Undergraduate Introductory
|
| Course Area（Area） |
21
:
Fundamental Competencies for Working Persons |
| Course Area（Discipline） |
01
:
Introductory Seminar for First-Year Students |
| Eligible Students |
The first year student |
| Keywords |
|
| Special Subject for Teacher Education |
|
Special Subject |
|
Class Status within
Liberal Arts Education | |
|---|
| Expected Outcome | |
|---|
Class Objectives
/Class Outline |
This seminar will provide an overview of some topics of management.
|
| Class Schedule |
Session 1 Guidance
Session 2 Guidance for report creation, Setting the theme and agendas for group discussion, Grouping the members for group discussion
Session 3 - Session 4 Presentation and whole class discussion
Session 5 - Session 6 Lecture on career planning
Session 7 - Session 15 Presentation and whole class discussion
report |
Text/Reference
Books,etc. |
Reference books are presented as necessary. |
PC or AV used in
Class,etc. |
|
| (More Details) |
Handouts will be distirbuted. |
| Learning techniques to be incorporated |
|
Suggestions on
Preparation and
Review |
Students are encouraged to be actively involved in the discussion on topics presented. |
| Requirements |
|
| Grading Method |
Report(30%), Participation(40%) and Presentation (30%) |
| Practical Experience |
|
| Summary of Practical Experience and Class Contents based on it |
|
| Message |
|
| Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. |