| Academic Year |
2024Year |
School/Graduate School |
Graduate School of Integrated Sciences for Life (Master's Course) Division of Integrated Sciences for Life Program of Bioresource Science |
| Lecture Code |
WD202300 |
Subject Classification |
Specialized Education |
| Subject Name |
水圏動物機能学 |
Subject Name
（Katakana） |
スイケンドウブツキノウガク |
Subject Name in
English |
Aquatic Zoology |
| Instructor |
UMINO TETSUYA,YOSHIDA MASAYUKI |
Instructor
(Katakana) |
ウミノ テツヤ,ヨシダ マサユキ |
| Campus |
Higashi-Hiroshima |
Semester/Term |
1st-Year, First Semester, 2Term |
| Days, Periods, and Classrooms |
(2T) Inte：Online |
| Lesson Style |
Lecture |
Lesson Style
(More Details) |
|
| Lecture |
| Credits |
2.0 |
Class Hours/Week |
|
Language of Instruction |
B
:
Japanese／English |
| Course Level |
5
:
Graduate Basic
|
| Course Area（Area） |
26
:
Biological and Life Sciences |
| Course Area（Discipline） |
01
:
Agricultural Sciences |
| Eligible Students |
|
| Keywords |
Aquaculture Fish nutrition Breeding Behavioral properties Psychology crustacean Disease control |
| Special Subject for Teacher Education |
|
Special Subject |
|
Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Class Objectives
/Class Outline |
Stock enhancement is one of the most important techniques to rehabilitate fishery resources. Also, we must monitor genetic diversity, physiological and nutritional condition of the targeted spices including crustacean to enhance for stock efficiency. The preset lecture focuses on stock enhancement of fish and crustacean with the recent topics and approaching. |
| Class Schedule |
lesson1,2 Status of fish stock enhancement (T Umino)
lesson3,4 Impacts of stock enhancement (T Umino)
lesson5 Issues (1) (T Umino)
lesson6 Issues (2) (T Umino)
lesson7 Issues (3) (T Umino)
lesson 8 Physiology of seedlings (1)(M Yoshida)
lesson9.10 Physiology of seedlings (2)(M Yoshida)
lesson11,12 Physiology of seedlings (3)(M Yoshida)
lesson13,14 Learning capabilities in fish(M Yoshida)
lesson15 Learning capabilities and seedling quality(M Yoshida) |
Text/Reference
Books,etc. |
Non |
PC or AV used in
Class,etc. |
|
| (More Details) |
PC, Recent Journal |
| Learning techniques to be incorporated |
|
Suggestions on
Preparation and
Review |
Understand following Key words "Aquaculture Fish nutrition Breeding Behavioral properties Psychology crustacean Disease control" |
| Requirements |
|
| Grading Method |
Under considering with motivation (50%) and oral presentation (50%)
umino@hiroshima-u.ac.jp
yosidam@hiroshima-u.ac.jp
|
| Practical Experience |
|
| Summary of Practical Experience and Class Contents based on it |
|
| Message |
This class is provided in English upon request |
| Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. |