| Academic Year |
2024Year |
School/Graduate School |
Graduate School of Biomedical and Health Sciences (Master’s Course) |
| Lecture Code |
TB201901 |
Subject Classification |
Specialized Education |
| Subject Name |
健康情報学解析特論 |
Subject Name
（Katakana） |
ケンコウジョウホウガクカイセキトクロン |
Subject Name in
English |
Special Lecture on The Analysis in Health Informatics |
| Instructor |
TSUNEMATSU MIWAKO |
Instructor
(Katakana) |
ツネマツ ミワコ |
| Campus |
Kasumi |
Semester/Term |
1st-Year, First Semester, First Semester |
| Days, Periods, and Classrooms |
(1st) Inte |
| Lesson Style |
Lecture |
Lesson Style
(More Details) |
|
| Lecture |
| Credits |
2.0 |
Class Hours/Week |
|
Language of Instruction |
B
:
Japanese／English |
| Course Level |
6
:
Graduate Advanced
|
| Course Area（Area） |
27
:
Health Sciences |
| Course Area（Discipline） |
04
:
Nursing and Rehabilitation Sciences |
| Eligible Students |
|
| Keywords |
|
| Special Subject for Teacher Education |
|
Special Subject |
|
Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Class Objectives
/Class Outline |
The objective of this class is to understand and become able to execute the analyses of mutual relationship and plausibility of health information based on data and models. |
| Class Schedule |
An introduction to health informatics
Methods in health informatcs 1: Statistical data analysis
Methods in health informatcs 2: Mathematical model and simulation
Example 1
Example 2
Example 3
Example 4
Example 5
Example 6
Example 7
Example 8
Example 9
Example 10
Example 11
Comprehansive summary |
Text/Reference
Books,etc. |
To be announced at lectures. |
PC or AV used in
Class,etc. |
|
| (More Details) |
To be announced at lectures. |
| Learning techniques to be incorporated |
|
Suggestions on
Preparation and
Review |
To be announced at lectures. |
| Requirements |
None |
| Grading Method |
Grading will be based on students’ attitude and contents of their presentation and participation at the class. |
| Practical Experience |
|
| Summary of Practical Experience and Class Contents based on it |
|
| Message |
|
| Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. |