I7094001 Experiments of Microbial Chemistry

Hiroshima University Syllabus

Japanese

Academic Year 2024Year School/Graduate School School of Pharmaceutical Sciences Program of Pharmaceutical Sciences

Lecture Code I7094001 Subject Classification Specialized Education

Subject Name 微生物薬品学実習

Subject Name
（Katakana）ビセイブツヤクヒンガクジツシユウ

Subject Name in
English Experiments of Microbial Chemistry

Instructor KURODA TERUO,KUMAGAI TAKANORI,MORITA DAICHI

Instructor
(Katakana) クロダ　テルオ,クマガイ　タカノリ,モリタ　ダイチ

Campus Kasumi Semester/Term 3rd-Year,  First Semester,  First Semester

Days, Periods, and Classrooms (1st) Inte

Lesson Style Practical Lesson Style
(More Details) 　

Laboratory teaching

Credits 1.0 Class Hours/Week 　 Language of Instruction B : Japanese／English

Course Level 3 : Undergraduate High-Intermediate

Course Area（Area） 27 : Health Sciences

Course Area（Discipline） 03 : Pharmaceutical Sciences

Eligible Students

Keywords

Special Subject for Teacher Education 　 Special Subject 　

Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students)
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) Pharmaceutical Sciences
（Knowledge and Understanding）
・Knowledge and understanding of the biological maintenance system of homeostasis and the ability to adjust to the environment  ●quality⑤
・The ability of considering basic pharmacological effects of medicine to chemical structure.  ●quality ⑤
（Abilities and Skills）
・To be able to handle major analysis methods written in the Japanese Pharmacopoeia. ●quality ⑤

Medicinal Sciences
（Knowledge and Understanding）
・Knowledge of human and biological bodies.
（Abilities and Skills）
・Development of knowledge about human and biological bodies. (advance)
・To be able to basically treat major chemical agents, substances related to the living body, and microbes.
（Comprehensive Abilities）
・1. The active attitude of dealing with issues on drug development and environmental hygiene.  2. The social responsibility as a specialist of drug development and environmental hygiene.  3. The comprehensive, scientific and calm attitude to solve problems.  4. The cooperative attitude in team research.  5. The ability to make communication and presentation.  6. The ability of assessment and analysis.  7. The active usage of information technology and the management ability.  8. The ethical consideration toward genetically modified foods and animal experiments

Class Objectives
/Class Outline Purposes : You can get the skills of genetic techniques, identification of bacteria, and Bioassay.

Class Schedule lesson1 Preparation of agar plates, Liquid culture of Escherichia coli
lesson2 Extraction of plasmids, Electrophoresis, Cut of plasmids with restriction enzymes
lesson3 Electrophoresis, Construction of plasmid map
lesson4 Transformation
lesson5 Transformation
lesson6 Extraction of genomic DNA from Actinomyces, Quantitation
lesson7 Electrophoresis, PCR, Agar-dilution method
lesson8 Electrophoresis, Agar-dilution method, Gram stain
lesson9 Preparation of agar plates, Bioassay, Gram stain
lesson10 Bioassay

Reports will be imposed.

Text/Reference
Books,etc. Textbook for this lesson will be distibuted.

PC or AV used in
Class,etc. 　

(More Details) Textbook

Learning techniques to be incorporated 　

Suggestions on
Preparation and
Review At all times, the practice manual should be read carefully.

Requirements

Grading Method Report: 50
Protocol: 50
total:100

Practical Experience

Summary of Practical Experience and Class Contents based on it

Message For students who have difficulty understanding the Japanese descriptions, please contact us in advance so that we can prepare a textbook written in English.

Other The SBOs for this class in the Model Core Curriculum for Pharmaceutical Education are as follows.
C8-(3)-⑥

Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching.

Academic Year	2024Year	School/Graduate School	School of Pharmaceutical Sciences Program of Pharmaceutical Sciences
Lecture Code	I7094001	Subject Classification	Specialized Education
Subject Name	微生物薬品学実習
Subject Name （Katakana）	ビセイブツヤクヒンガクジツシユウ
Subject Name in English	Experiments of Microbial Chemistry
Instructor	KURODA TERUO,KUMAGAI TAKANORI,MORITA DAICHI
Instructor (Katakana)	クロダ　テルオ,クマガイ　タカノリ,モリタ　ダイチ
Campus	Kasumi	Semester/Term	3rd-Year, First Semester, First Semester
Days, Periods, and Classrooms	(1st) Inte
Lesson Style	Practical	Lesson Style (More Details)
Laboratory teaching
Credits	1.0	Class Hours/Week		Language of Instruction	B : Japanese／English
Course Level	3 : Undergraduate High-Intermediate
Course Area（Area）	27 : Health Sciences
Course Area（Discipline）	03 : Pharmaceutical Sciences
Eligible Students
Keywords
Special Subject for Teacher Education		Special Subject
Class Status within Educational Program (Applicable only to targeted subjects for undergraduate students)
Criterion referenced Evaluation (Applicable only to targeted subjects for undergraduate students)	Pharmaceutical Sciences （Knowledge and Understanding）・Knowledge and understanding of the biological maintenance system of homeostasis and the ability to adjust to the environment ●quality⑤ ・The ability of considering basic pharmacological effects of medicine to chemical structure. ●quality ⑤ （Abilities and Skills）・To be able to handle major analysis methods written in the Japanese Pharmacopoeia. ●quality ⑤ Medicinal Sciences （Knowledge and Understanding）・Knowledge of human and biological bodies. （Abilities and Skills）・Development of knowledge about human and biological bodies. (advance) ・To be able to basically treat major chemical agents, substances related to the living body, and microbes. （Comprehensive Abilities）・1. The active attitude of dealing with issues on drug development and environmental hygiene. 2. The social responsibility as a specialist of drug development and environmental hygiene. 3. The comprehensive, scientific and calm attitude to solve problems. 4. The cooperative attitude in team research. 5. The ability to make communication and presentation. 6. The ability of assessment and analysis. 7. The active usage of information technology and the management ability. 8. The ethical consideration toward genetically modified foods and animal experiments
Class Objectives /Class Outline	Purposes : You can get the skills of genetic techniques, identification of bacteria, and Bioassay.
Class Schedule	lesson1 Preparation of agar plates, Liquid culture of Escherichia coli lesson2 Extraction of plasmids, Electrophoresis, Cut of plasmids with restriction enzymes lesson3 Electrophoresis, Construction of plasmid map lesson4 Transformation lesson5 Transformation lesson6 Extraction of genomic DNA from Actinomyces, Quantitation lesson7 Electrophoresis, PCR, Agar-dilution method lesson8 Electrophoresis, Agar-dilution method, Gram stain lesson9 Preparation of agar plates, Bioassay, Gram stain lesson10 Bioassay Reports will be imposed.
Text/Reference Books,etc.	Textbook for this lesson will be distibuted.
PC or AV used in Class,etc.
(More Details)	Textbook
Learning techniques to be incorporated
Suggestions on Preparation and Review	At all times, the practice manual should be read carefully.
Requirements
Grading Method	Report: 50 Protocol: 50 total:100
Practical Experience
Summary of Practical Experience and Class Contents based on it
Message	For students who have difficulty understanding the Japanese descriptions, please contact us in advance so that we can prepare a textbook written in English.
Other	The SBOs for this class in the Model Core Curriculum for Pharmaceutical Education are as follows. C8-(3)-⑥
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching.

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