L5018005 Biofunctional Chemistry

Hiroshima University Syllabus

Japanese

Academic Year 2024Year School/Graduate School School of Applied Biological Science

Lecture Code L5018005 Subject Classification Specialized Education

Subject Name 生物機能化学

Subject Name
（Katakana）セイブツキノウカガク

Subject Name in
English Biofunctional Chemistry

Instructor KUNIYOSHI HISATO

Instructor
(Katakana) クニヨシ　ヒサト

Campus Higashi-Hiroshima Semester/Term 3rd-Year,  First Semester,  2Term

Days, Periods, and Classrooms (2T) Fri1-4：ABS C302

Lesson Style Lecture Lesson Style
(More Details) 　

Face-to-face, Online (on-demand)

Credits 2.0 Class Hours/Week 　 Language of Instruction J : Japanese

Course Level 3 : Undergraduate High-Intermediate

Course Area（Area） 26 : Biological and Life Sciences

Course Area（Discipline） 01 : Agricultural Sciences

Eligible Students

Keywords lipids, carbohydrates, amino acids, proteins, nucleic acids, biologically active compounds, chemical structure, chemical property, aquatic organisms

Special Subject for Teacher Education 　 Special Subject 　

Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students)
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) Molecular Agro-Life Science Program
（Knowledge and Understanding）
・Knowledge and understanding regarding organic molecule, cell, individual organism, and population

Class Objectives
/Class Outline The main aim of this class is to understand chemical structure, chemical property,  and biological activities of biomolecules (lipids, carbohydrates, amino acids, proteins, nucleic acids etc.).

Class Schedule lesson 1: Introduction.
lesson 2: Basic organic chemistry.
lesson 3: Lipids: chemical structure.
lesson 4: Lipids: chemical property.
lesson 5: Carbohydrates: chemical structure.
lesson 6: Carbohydrates: chemical property.
lesson 7: Amino acids & proteins: chemical structure.
lesson 8: Amino acids & proteins: chemical property.
lesson 9: Nucleic acids: chemical structure.
lesson 10: Nucleic acids: chemical property.
lesson 11: Biologically active compounds: lipids etc.
lesson 12: Biologically active compounds: peptides & proteins.
lesson 13: Chemical biology.
lesson 14: The example of a research with aquatic animals.
lesson 15: Summary

Examination.

Text/Reference
Books,etc. "Principles of Biochemistry: International Edition"  Laurence A. Moran, Robert A Horton, Gray Scrimgeour, Marc Perry (Pearson)

PC or AV used in
Class,etc. 　

(More Details) Projector & whiteboard

Learning techniques to be incorporated 　

Suggestions on
Preparation and
Review To study organic chemistry.

Requirements

Grading Method Examination.

Practical Experience

Summary of Practical Experience and Class Contents based on it

Message

Other

Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching.

Academic Year	2024Year	School/Graduate School	School of Applied Biological Science
Lecture Code	L5018005	Subject Classification	Specialized Education
Subject Name	生物機能化学
Subject Name （Katakana）	セイブツキノウカガク
Subject Name in English	Biofunctional Chemistry
Instructor	KUNIYOSHI HISATO
Instructor (Katakana)	クニヨシ　ヒサト
Campus	Higashi-Hiroshima	Semester/Term	3rd-Year, First Semester, 2Term
Days, Periods, and Classrooms	(2T) Fri1-4：ABS C302
Lesson Style	Lecture	Lesson Style (More Details)
Face-to-face, Online (on-demand)
Credits	2.0	Class Hours/Week		Language of Instruction	J : Japanese
Course Level	3 : Undergraduate High-Intermediate
Course Area（Area）	26 : Biological and Life Sciences
Course Area（Discipline）	01 : Agricultural Sciences
Eligible Students
Keywords	lipids, carbohydrates, amino acids, proteins, nucleic acids, biologically active compounds, chemical structure, chemical property, aquatic organisms
Special Subject for Teacher Education		Special Subject
Class Status within Educational Program (Applicable only to targeted subjects for undergraduate students)
Criterion referenced Evaluation (Applicable only to targeted subjects for undergraduate students)	Molecular Agro-Life Science Program （Knowledge and Understanding）・Knowledge and understanding regarding organic molecule, cell, individual organism, and population
Class Objectives /Class Outline	The main aim of this class is to understand chemical structure, chemical property, and biological activities of biomolecules (lipids, carbohydrates, amino acids, proteins, nucleic acids etc.).
Class Schedule	lesson 1: Introduction. lesson 2: Basic organic chemistry. lesson 3: Lipids: chemical structure. lesson 4: Lipids: chemical property. lesson 5: Carbohydrates: chemical structure. lesson 6: Carbohydrates: chemical property. lesson 7: Amino acids & proteins: chemical structure. lesson 8: Amino acids & proteins: chemical property. lesson 9: Nucleic acids: chemical structure. lesson 10: Nucleic acids: chemical property. lesson 11: Biologically active compounds: lipids etc. lesson 12: Biologically active compounds: peptides & proteins. lesson 13: Chemical biology. lesson 14: The example of a research with aquatic animals. lesson 15: Summary Examination.
Text/Reference Books,etc.	"Principles of Biochemistry: International Edition" Laurence A. Moran, Robert A Horton, Gray Scrimgeour, Marc Perry (Pearson)
PC or AV used in Class,etc.
(More Details)	Projector & whiteboard
Learning techniques to be incorporated
Suggestions on Preparation and Review	To study organic chemistry.
Requirements
Grading Method	Examination.
Practical Experience
Summary of Practical Experience and Class Contents based on it
Message
Other
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching.

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