L3017005 Animal Physiology and Production

Hiroshima University Syllabus

Japanese

Academic Year 2024Year School/Graduate School School of Applied Biological Science

Lecture Code L3017005 Subject Classification Specialized Education

Subject Name 動物生産生理学

Subject Name
（Katakana）ドウブツセイサンセイリガク

Subject Name in
English Animal Physiology and Production

Instructor ISOBE NAOKI,SUGINO TOSHIHISA,NII TAKAHIRO

Instructor
(Katakana) イソベ　ナオキ,スギノ　トシヒサ,ニイ　タカヒロ

Campus Higashi-Hiroshima Semester/Term 3rd-Year, First Semester, 1Term

Days, Periods, and Classrooms (1T) Fri1-4：ABS C303

Lesson Style Lecture Lesson Style
(More Details) 　

Credits 2.0 Class Hours/Week 　 Language of Instruction J : Japanese

Course Level 3 : Undergraduate High-Intermediate

Course Area（Area） 26 : Biological and Life Sciences

Course Area（Discipline） 01 : Agricultural Sciences

Eligible Students 3rd year undergraduate students, School of Appl Biol Sci

Keywords morphology, physiology, domestic animals

Special Subject for Teacher Education 　 Special Subject 　

Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students)
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) Applied Animal and Plant Science Program
（Knowledge and Understanding）
・Knowledge and understanding regarding natural phenomena related to animal and plant production in levels of molecule, cell, and individual organism and production environment that supports the phenomena

・Knowledge and understanding regarding the mechanism of animal and plant production in fields and relation between animals and the human society and natural environment.
（Comprehensive Abilities）
・Ability to identify issues that he/she should pursue for a specific phenomenon related to animal and plant production, organize his/her own opinion, logically publish them orally and/or in writing, and discuss the topic

Class Objectives
/Class Outline To understand physiological functions of domestic animals in order to improve animal production efficacy.

Class Schedule 1. Nervus system
2. Endocrinology
3. Nutritional Physiology
4-5. Diseases and Management in ruminants
6-9. Milk Production
10. Meat production (Beef, Pork)
11. Meat production (chicken)
12-14. Egg production
15. Chicken diseases

Mini report; Final test

Text/Reference
Books,etc. Printed materials will be given

PC or AV used in
Class,etc. 　

(More Details) Printed materials and slides

Learning techniques to be incorporated 　

Suggestions on
Preparation and
Review Students may have learned General Study on Animal Science

Requirements

Grading Method Mini reports (app. 20%); Final test (app. 60%), Attitude (app. 20%)

Practical Experience

Summary of Practical Experience and Class Contents based on it

Message

Other

Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching.

Academic Year	2024Year	School/Graduate School	School of Applied Biological Science
Lecture Code	L3017005	Subject Classification	Specialized Education
Subject Name	動物生産生理学
Subject Name （Katakana）	ドウブツセイサンセイリガク
Subject Name in English	Animal Physiology and Production
Instructor	ISOBE NAOKI,SUGINO TOSHIHISA,NII TAKAHIRO
Instructor (Katakana)	イソベ　ナオキ,スギノ　トシヒサ,ニイ　タカヒロ
Campus	Higashi-Hiroshima	Semester/Term	3rd-Year, First Semester, 1Term
Days, Periods, and Classrooms	(1T) Fri1-4：ABS C303
Lesson Style	Lecture	Lesson Style (More Details)

Credits	2.0	Class Hours/Week		Language of Instruction	J : Japanese
Course Level	3 : Undergraduate High-Intermediate
Course Area（Area）	26 : Biological and Life Sciences
Course Area（Discipline）	01 : Agricultural Sciences
Eligible Students	3rd year undergraduate students, School of Appl Biol Sci
Keywords	morphology, physiology, domestic animals
Special Subject for Teacher Education		Special Subject
Class Status within Educational Program (Applicable only to targeted subjects for undergraduate students)
Criterion referenced Evaluation (Applicable only to targeted subjects for undergraduate students)	Applied Animal and Plant Science Program （Knowledge and Understanding）・Knowledge and understanding regarding natural phenomena related to animal and plant production in levels of molecule, cell, and individual organism and production environment that supports the phenomena ・Knowledge and understanding regarding the mechanism of animal and plant production in fields and relation between animals and the human society and natural environment. （Comprehensive Abilities）・Ability to identify issues that he/she should pursue for a specific phenomenon related to animal and plant production, organize his/her own opinion, logically publish them orally and/or in writing, and discuss the topic
Class Objectives /Class Outline	To understand physiological functions of domestic animals in order to improve animal production efficacy.
Class Schedule	1. Nervus system 2. Endocrinology 3. Nutritional Physiology 4-5. Diseases and Management in ruminants 6-9. Milk Production 10. Meat production (Beef, Pork) 11. Meat production (chicken) 12-14. Egg production 15. Chicken diseases Mini report; Final test
Text/Reference Books,etc.	Printed materials will be given
PC or AV used in Class,etc.
(More Details)	Printed materials and slides
Learning techniques to be incorporated
Suggestions on Preparation and Review	Students may have learned General Study on Animal Science
Requirements
Grading Method	Mini reports (app. 20%); Final test (app. 60%), Attitude (app. 20%)
Practical Experience
Summary of Practical Experience and Class Contents based on it
Message
Other
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching.

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