Academic Year |
2024Year |
School/Graduate School |
School of Applied Biological Science |
Lecture Code |
L2012005 |
Subject Classification |
Specialized Education |
Subject Name |
水圏生物学実験III |
Subject Name (Katakana) |
スイケンセイブツガクジッケンIII |
Subject Name in English |
Laboratory Work in Hydrospheric BiologyIII |
Instructor |
SAITOU HIDETOSHI,KATO AKI,WAKABAYASHI KAORI,LIAO LAWRENCE MANZANO |
Instructor (Katakana) |
サイトウ ヒデトシ,カトウ アキ,ワカバヤシ カオリ,リアオ ローレンス マンザーノ |
Campus |
Higashi-Hiroshima |
Semester/Term |
3rd-Year, First Semester, Intensive |
Days, Periods, and Classrooms |
(Int) Inte |
Lesson Style |
Experiment |
Lesson Style (More Details) |
|
Field & laboratory works, Presentation |
Credits |
1.0 |
Class Hours/Week |
|
Language of Instruction |
B
:
Japanese/English |
Course Level |
3
:
Undergraduate High-Intermediate
|
Course Area(Area) |
26
:
Biological and Life Sciences |
Course Area(Discipline) |
01
:
Agricultural Sciences |
Eligible Students |
Third-year undergratuate students |
Keywords |
Seaweeds, fishes, bivalves, crustaceans, jellyfishes, taxonomy, ecology, environment, genetics, propagation |
Special Subject for Teacher Education |
|
Special Subject |
|
Class Status within Educational Program (Applicable only to targeted subjects for undergraduate students) | |
---|
Criterion referenced Evaluation (Applicable only to targeted subjects for undergraduate students) | Integrative Hydrospheric Science Program (Abilities and Skills) ・To acquire skills and methods to analyze and assess traits of hydorosphic environment and fishing resource. ・Basic skills and analysis methods for breeding and management of hydrosphere organisms |
Class Objectives /Class Outline |
・1) Familiarize with some local algal species, 2) Gain hands-on experience in practical laboratory techniques and field exercises in phycology (Liao, Kato) ・To acquire basic knowledge to prey selection of fishes living in shallow sea area (Saito) ・Gaining the basic skills of feeding rate calculation using aquatic invertebrates (Wakabayashi) |
Class Schedule |
lesson 1: Sampling and making pressed specimens of seaweeds in front of Takehara St. (Kato, Liao) lesson 2: Thin-layer chromatography of photosynthetic pigments of seaweeds (Kato, Liao) lesson 3: Observation of embryos of Sargassum horneri (Kato, Liao) lesson 4: Observation and sorting of pressed specimens (Kato, Liao) lesson 5:Observation of stomach contents of brackhead seabreams (Saito) lesson 6:Observation of size composition of blue mussel (Saito) lesson 7: Calculation of feeding rate of jellyfish (Wakabayashi) lesson 8: Calculation of feeding rate of crustaceans (Wakabayashi)
Reports and pressed specimens need to be submitted by deadlines. (Kato, Liao) Reports on the two experiments (Saito) Reports on the two experiments (Wakabayashi)
The schedule and content of practicals are subject to change due to bad weather. (Kato, Liao) |
Text/Reference Books,etc. |
Instructions will be distributed at each lecture |
PC or AV used in Class,etc. |
|
(More Details) |
Handouts and projectors |
Learning techniques to be incorporated |
|
Suggestions on Preparation and Review |
To read and understand the instructions before and after the lectures. |
Requirements |
|
Grading Method |
Attitude toward class participation and reports |
Practical Experience |
|
Summary of Practical Experience and Class Contents based on it |
|
Message |
|
Other |
This practical class is partly provided in English. |
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching. |