Academic Year |
2024Year |
School/Graduate School |
School of Economics Economics Day Course |
Lecture Code |
G6017322 |
Subject Classification |
Specialized Education |
Subject Name |
ミクロ経済学2 |
Subject Name (Katakana) |
ミクロケイザイガク2 |
Subject Name in English |
Microeconomics 2 |
Instructor |
OOKOUCHI OSAMU |
Instructor (Katakana) |
オオコウチ オサム |
Campus |
Higashi-Hiroshima |
Semester/Term |
2nd-Year, Second Semester, 3Term |
Days, Periods, and Classrooms |
(3T) Fri5-8:ECON B255 |
Lesson Style |
Lecture |
Lesson Style (More Details) |
|
Lecture, PowerPoint |
Credits |
2.0 |
Class Hours/Week |
|
Language of Instruction |
J
:
Japanese |
Course Level |
3
:
Undergraduate High-Intermediate
|
Course Area(Area) |
24
:
Social Sciences |
Course Area(Discipline) |
03
:
Economics |
Eligible Students |
|
Keywords |
|
Special Subject for Teacher Education |
|
Special Subject |
|
Class Status within Educational Program (Applicable only to targeted subjects for undergraduate students) | |
---|
Criterion referenced Evaluation (Applicable only to targeted subjects for undergraduate students) | Economic Analysis (Knowledge and Understanding) ・Basic knowledge of logical analysis on economic issues |
Class Objectives /Class Outline |
To understand basic concepts and idea on microeconomics and to apply theories to real world economic phenomenon. |
Class Schedule |
lesson1 Introduction and Review lesson2 Pareto Efficiency lesson3 Utility Frontier lesson4 Fundamental Theories of Welfare Economics lesson5 Criteria of Economic Welfare lesson6 Monopoly lesson7 Cournot Equilibrium lesson8 Stackelberg Equilibrium lesson9 Product Differentiation lesson10 Consumer Surplus and Producer Surplus lesson11 Kinked Demand Curve lesson12 Theory of indices lesson13 Effects of Taxation lesson14 Public Goods lesson15 Externality |
Text/Reference Books,etc. |
Text:『新版ミクロ経済学』,武隈慎一,新世社 |
PC or AV used in Class,etc. |
|
(More Details) |
PowerPoint |
Learning techniques to be incorporated |
|
Suggestions on Preparation and Review |
Read the text before the classes |
Requirements |
None |
Grading Method |
Quiz (20%), Final Exam (80%) |
Practical Experience |
|
Summary of Practical Experience and Class Contents based on it |
|
Message |
|
Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching. |