Academic Year |
2025Year |
School/Graduate School |
Common Graduate Courses (Doctoral Course) |
Lecture Code |
8E550701 |
Subject Classification |
Common Graduate Courses |
Subject Name |
Innovation Practice |
Subject Name (Katakana) |
イノベーションエンシュウ |
Subject Name in English |
Innovation Practice |
Instructor |
ZOLLET SIMONA |
Instructor (Katakana) |
ゾレット シモーナ |
Campus |
Higashi-Hiroshima |
Semester/Term |
1st-Year, Second Semester, 3Term |
Days, Periods, and Classrooms |
(3T) Weds7-10:IAS J305 |
Lesson Style |
Seminar |
Lesson Style (More Details) |
Face-to-face |
Group discussion and exercises This class will be conducted face-to-face only. |
Credits |
2.0 |
Class Hours/Week |
4 |
Language of Instruction |
E
:
English |
Course Level |
5
:
Graduate Basic
|
Course Area(Area) |
21
:
Fundamental Competencies for Working Persons |
Course Area(Discipline) |
03
:
Career Education |
Eligible Students |
Doctoral students |
Keywords |
Innovation, Interdisciplinary approaches, Entrepreneurship, PBL |
Special Subject for Teacher Education |
|
Special Subject |
|
Class Status within Educational Program (Applicable only to targeted subjects for undergraduate students) | This course is one of the elective subjects in the category of "Career Development and Data Literacy Courses" for Common Graduate Courses. This category of courses aims to provide opportunities for students to learn about the development of the current social systems, to gain knowledge needed for the future, to concretely tackle the challenges facing modern society, and to acquire the ability to utilize knowledge and skills. |
---|
Criterion referenced Evaluation (Applicable only to targeted subjects for undergraduate students) | |
Class Objectives /Class Outline |
This class focuses on understanding the basic mindset and approaches to entrepreneurship and innovation in order fo students to become better equipped to play an active role in diverse field of society. The course uses real problems local communities and businesses face to encourage students to find innovative solutions and collaborate with others to gather ideas/knowledge/skills from different fields to tackle the issues. |
Class Schedule |
lesson1 Orientation Course Outline and Themes Ice break workshop Presentation lesson2 Group discussion for innovation lesson3 Group discussion for innovation lesson4 Group discussion for innovation lesson5 Group discussion for innovation lesson6 Group discussion for innovation lesson7 Group discussion for innovation lesson8 Solution Presentations by Students |
Text/Reference Books,etc. |
To be distributed in class. |
PC or AV used in Class,etc. |
Audio Materials, Visual Materials, moodle |
(More Details) |
PC, DVD etc. |
Learning techniques to be incorporated |
Discussions, PBL (Problem-based Learning)/ TBL (Team-based Learning), Fieldwork / Survey, Project Learning, Post-class Report |
Suggestions on Preparation and Review |
Please prepare your one-minute presentation on your research including self-promotion (in PowerPoint). Submit your presentation to Prof. Zollet (szollet@hiroshima-u.ac.jp) WITHIN 3 DAYS before the first class. Those who plan to take the course will introduce themselves and their research during the first class (one minute per person) |
Requirements |
Willingness to talk and engage with other participants and a respectful attitude towards others. Please note that this class has a maximum number of students, capped at 25 students. If more than 25 students register for the class, the selection will be done randomly by the system. |
Grading Method |
To be evaluated based on attitude and participation during group discussion (20%) weekly reflection journals (30%) and final group presentation (50%) |
Practical Experience |
Experienced
|
Summary of Practical Experience and Class Contents based on it |
Research on rural entrepreneurship and small business development in disadvantaged areas and communities. |
Message |
|
Other |
If you have any questions, please contact Prof. Zollet (szollet@hiroshima-u.ac.jp) . |
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching. |