| Academic Year |
2025Year |
School/Graduate School |
Liberal Arts Education Program |
| Lecture Code |
22131002 |
Subject Classification |
Foreign Languages |
| Subject Name |
ベーシック・ドイツ語III |
Subject Name (Katakana) |
ベーシツク・ドイツゴ3 |
Subject Name in English |
Basic German III |
| Instructor |
TSUJI MANABU |
Instructor (Katakana) |
ツジ マナブ |
| Campus |
Higashi-Hiroshima |
Semester/Term |
1st-Year, Second Semester, 3Term |
| Days, Periods, and Classrooms |
(3T) Tues7-8,Thur7-8:IAS K305 |
| Lesson Style |
Seminar |
Lesson Style (More Details) |
Face-to-face |
| This class is conducted in Japanese. |
| Credits |
1.0 |
Class Hours/Week |
4 |
Language of Instruction |
J
:
Japanese |
| Course Level |
1
:
Undergraduate Introductory
|
| Course Area(Area) |
22
:
Language Education |
| Course Area(Discipline) |
03
:
German |
| Eligible Students |
students of third (or later) semester |
| Keywords |
German language class |
| Special Subject for Teacher Education |
|
Special Subject |
|
Class Status within Liberal Arts Education | For more informations on this class, see the Japanese syllabus. |
|---|
| Expected Outcome | 1. To be able to conduct daily communication orally and in writing in a foreign language. 2. To be able to understand many languages and cultures by using multiple foreign languages. |
Class Objectives /Class Outline |
For more informations on this class, see the Japanese syllabus. |
| Class Schedule |
For more informations on this class, see the Japanese syllabus. |
Text/Reference Books,etc. |
For more informations on this class, see the Japanese syllabus. |
PC or AV used in Class,etc. |
Text, Audio Materials, Microsoft Teams, moodle |
| (More Details) |
For more informations on this class, see the Japanese syllabus. |
| Learning techniques to be incorporated |
|
Suggestions on Preparation and Review |
For more informations on this class, see the Japanese syllabus. |
| Requirements |
Japanese language ability |
| Grading Method |
For more informations on this class, see the Japanese syllabus. |
| Practical Experience |
|
| Summary of Practical Experience and Class Contents based on it |
|
| Message |
|
| Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching. |