Academic Year |
2025Year |
School/Graduate School |
School of Dentistry Program of Oral Health Sciences Program for Oral Health Science |
Lecture Code |
J1604201 |
Subject Classification |
Specialized Education |
Subject Name |
口腔保健管理学実習I |
Subject Name (Katakana) |
コウクウホケンカンリガクジッシュウ I |
Subject Name in English |
Practice of Oral Health Management I |
Instructor |
NIITANI YOSHIE |
Instructor (Katakana) |
ニイタニ ヨシエ |
Campus |
Kasumi |
Semester/Term |
2nd-Year, Second Semester, 3Term |
Days, Periods, and Classrooms |
(3T) Fri1-4:DEN Dental Skills Lavoratory 1,DEN Dental Skills Lavoratory 3,DEN Dental Skills Lavoratory 4 |
Lesson Style |
Practical |
Lesson Style (More Details) |
Face-to-face |
Exercise-oriented, work, use of chemicals. |
Credits |
1.0 |
Class Hours/Week |
4 |
Language of Instruction |
J
:
Japanese |
Course Level |
2
:
Undergraduate Low-Intermediate
|
Course Area(Area) |
27
:
Health Sciences |
Course Area(Discipline) |
02
:
Dental Sciences |
Eligible Students |
Second-year student |
Keywords |
SDG_03、SDG_04、Oral Health Managementscaling, sickle type scaler. |
Special Subject for Teacher Education |
|
Special Subject |
|
Class Status within Educational Program (Applicable only to targeted subjects for undergraduate students) | In the Oral Health Sciences program, which is the specialty of the dental hygienist, the courses pertain to basic skills. |
---|
Criterion referenced Evaluation (Applicable only to targeted subjects for undergraduate students) | Oral Health Science (Knowledge and Understanding) ・Knoweldge and understanding of specialities related to dental hygienist (dental disease prevention, dental treatment assist, detal health guidance) |
Class Objectives /Class Outline |
The purpose of this practicum is to acquire the knowledge, skills, and attitudes necessary for dental hygienists to provide oral health care to people. This practical training is conducted continuously over four terms and through the third year. |
Class Schedule |
lesson1:Basic operation of Sickle Type Scaler, scaling with Sickle Type Scaler (maxillary anterior teeth) lesson2:Basic operation of the probe and dental mirror, scaling using a sickle-type scaler Mandibular molars. lesson3: Basic scaling operation test using a Sickle type scaler, scaling using a Sickle type scaler (mandibular molar) lesson4: Scaling with Sickle type scaler (maxillary molars), Full jaw review of scaling with Sickle type scaler lesson5: Basic operation of the Gracie-Type Scaler, scaling with Gracie-Type Scaler (maxillary anterior teeth) lesson6: Scaling with Gracie Type Scaler (mandibular anterior teeth), Sharpening with Sickle Type Scaler and Gracie Type Scaler lesson7: Upper and lower anterior teeth Basic operation test of scaling using a Gracie type scaler lesson8: Test
Practical tests each time. Written test at the end of the practical training |
Text/Reference Books,etc. |
SHIKAYOBOSYOCHIRON-SHIKAHOKENSHIDORON
|
PC or AV used in Class,etc. |
Text, Handouts, Visual Materials, moodle |
(More Details) |
|
Learning techniques to be incorporated |
Discussions, PBL (Problem-based Learning)/ TBL (Team-based Learning), Post-class Report |
Suggestions on Preparation and Review |
The 1st-7st Handout and “Dental Hygiene Series: Dental Prophylaxis and Dental Health Guidance. |
Requirements |
Tardiness and absences will affect the next practical training, so please take good care of yourself. |
Grading Method |
Comprehensive evaluation will be made based on knowledge (examinations), skills (examinations), attitude (submissions), etc. |
Practical Experience |
Experienced
|
Summary of Practical Experience and Class Contents based on it |
Dental hygiene faculty with clinical experience in dental clinics and university hospitals provide practical training in basic oral health management techniques. |
Message |
Please take care of your physical condition. If there are any changes to the content due to the progress of the practical training, etc., you will be notified accordingly. Practice outside of practice hours to acquire skills. Come to consult with your instructor for equipment needed for practice. |
Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching. |