| Academic Year |
2025Year |
School/Graduate School |
School of Dentistry Program of Dentistry |
| Lecture Code |
J1504170 |
Subject Classification |
Specialized Education |
| Subject Name |
衛生学・公衆衛生学 |
Subject Name
（Katakana） |
エイセイガク・コウシュウエイセイガク |
Subject Name in
English |
Environmental and Public Health |
| Instructor |
OOTA KOUJI,TSURUDA KEIKO,SHIGEISHI HIDEO |
Instructor
(Katakana) |
オオタ コウジ,ツルダ ケイコ,シゲイシ ヒデオ |
| Campus |
Kasumi |
Semester/Term |
2nd-Year, Second Semester, 3Term |
| Days, Periods, and Classrooms |
(3T) Weds3-4：DEN Large Lecture Rm |
| Lesson Style |
Lecture |
Lesson Style
(More Details) |
Face-to-face |
| Lecture |
| Credits |
1.0 |
Class Hours/Week |
2 |
Language of Instruction |
B
:
Japanese／English |
| Course Level |
3
:
Undergraduate High-Intermediate
|
| Course Area（Area） |
27
:
Health Sciences |
| Course Area（Discipline） |
02
:
Dental Sciences |
| Eligible Students |
|
| Keywords |
|
| Special Subject for Teacher Education |
|
Special Subject |
|
Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) | Dentistry
（Knowledge and Understanding）
・Knowledge regarding basic and clinical dental medicine
・Knowledge of life sciences
（Comprehensive Abilities）
・Rich humanity, understanding of professional responsibilities of a dentist, and general capabilities including basic knowledge, skills, and attitude required for putting such responsibilities into practice |
|---|
Class Objectives
/Class Outline |
Knowledge and Understanding of Environmental and Public Health |
| Class Schedule |
No1. concept of environmental and Public Health
No2. Infection diseases
No3. Nutrition
No4. environmental health 1
No5.environmental health 2
No6. isssue of environment
No7. Population staics
No8. Examination
|
Text/Reference
Books,etc. |
nothing particular |
PC or AV used in
Class,etc. |
|
| (More Details) |
nothing particular |
| Learning techniques to be incorporated |
|
Suggestions on
Preparation and
Review |
Review the things that you learned in class |
| Requirements |
|
| Grading Method |
Pass or Fall will be determined by the results of examination, attendance and attitude towards class. |
| Practical Experience |
|
| Summary of Practical Experience and Class Contents based on it |
|
| Message |
|
| Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. |