| Academic Year |
2024Year |
School/Graduate School |
Graduate School of Integrated Sciences for Life (Master's Course) Division of Integrated Sciences for Life Program of Food and AgriLife Science |
| Lecture Code |
WC202100 |
Subject Classification |
Specialized Education |
| Subject Name |
生理活性天然物化学I |
Subject Name
（Katakana） |
セイリカッセイテンネンブツカガクイチ |
Subject Name in
English |
Bioactive Natural Products Chemistry I |
| Instructor |
NISHIMURA SHINICHI,HIRAYAMA MAKOTO,OOMURA HISASHI |
Instructor
(Katakana) |
ニシムラ シンイチ,ヒラヤマ マコト,オオムラ ヒサシ |
| Campus |
Higashi-Hiroshima |
Semester/Term |
1st-Year, First Semester, 2Term |
| Days, Periods, and Classrooms |
(2T) Inte：Online |
| Lesson Style |
Lecture |
Lesson Style
(More Details) |
|
| Lecture |
| Credits |
2.0 |
Class Hours/Week |
|
Language of Instruction |
B
:
Japanese／English |
| Course Level |
5
:
Graduate Basic
|
| Course Area（Area） |
26
:
Biological and Life Sciences |
| Course Area（Discipline） |
01
:
Agricultural Sciences |
| Eligible Students |
Graduate School of Integrated Sciences for Life (Master's course) |
| Keywords |
Hirayama (biodiversity, protein, polysaccharide), Nishimura (antibiotics, modes of action), Oomura (allelopathy, phytoalexin, plant hormone, herbicide) |
| Special Subject for Teacher Education |
|
Special Subject |
|
Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students) | |
|---|
Class Objectives
/Class Outline |
Explanation and understanding of bioactive natural products from chemical point of view |
| Class Schedule |
Lesson 1-5 Structures, properties and utilization of bioactive macromolecules (Hirayama)
Lesson 6-10 Modes of action of antibiotics (Nishimura)
Lesson 11-15 Chemical and biological weed control methods (Oomura)
Report |
Text/Reference
Books,etc. |
Reference book:
Marine Toxins and Other Bioactive Marine Metabolites (Y. Hashimoto, Japan Scientific Societies Press, Tokyo), printed matter |
PC or AV used in
Class,etc. |
|
| (More Details) |
Power Point (PC) |
| Learning techniques to be incorporated |
|
Suggestions on
Preparation and
Review |
Preparation and review of the class is good to understand the contents of the class. |
| Requirements |
|
| Grading Method |
Assessment is done by the results of report (100%). |
| Practical Experience |
|
| Summary of Practical Experience and Class Contents based on it |
|
| Message |
|
| Other |
|
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. |