Hiroshima University Syllabus

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Japanese
Academic Year 2024Year School/Graduate School Graduate School of Integrated Sciences for Life (Master's Course) Division of Integrated Sciences for Life Program of Food and AgriLife Science
Lecture Code WC103007 Subject Classification Specialized Education
Subject Name 食品生命科学特別研究
Subject Name
(Katakana)
ショクヒンセイメイカガクトクベツケンキュウ
Subject Name in
English
Research for Academic Degree Dissertation in Food andAgriLife Science
Instructor SHIMAMOTO TADASHI
Instructor
(Katakana)
シマモト タダシ
Campus Higashi-Hiroshima Semester/Term 1st-Year,  First Semester,  Year
Days, Periods, and Classrooms (Year) Inte
Lesson Style Seminar Lesson Style
(More Details)
 
 
Credits 4.0 Class Hours/Week   Language of Instruction B : Japanese/English
Course Level 6 : Graduate Advanced
Course Area(Area) 26 : Biological and Life Sciences
Course Area(Discipline) 01 : Agricultural Sciences
Eligible Students
Keywords Experimental planning, experimental techniques, analysis of experimental results, preparation of doctoral thesis, reporting of research results 
Special Subject for Teacher Education   Special Subject  
Class Status
within Educational
Program
(Applicable only to targeted subjects for undergraduate students)
 
Criterion referenced
Evaluation
(Applicable only to targeted subjects for undergraduate students)
 
Class Objectives
/Class Outline
Acquire the skills and knowledge necessary to write a doctoral thesis, and develop independent learning, research, and problem-solving abilities. 
Class Schedule Complete the following items related to the doctoral thesis in sequence. Planning experiments, learning basic experimental techniques, learning advanced research methods, analyzing and organizing experimental results, making interim presentations at review committees, writing doctoral dissertations, and presenting at review committees. 
Text/Reference
Books,etc.
Nothing special 
PC or AV used in
Class,etc.
 
(More Details)  
Learning techniques to be incorporated  
Suggestions on
Preparation and
Review
To study Microbiology and molecular biology. 
Requirements  
Grading Method Comprehensive evaluation of the planning of experiments, acquisition of basic experimental techniques, acquisition of advanced research methods, analysis and organization of experimental results, interim presentations at examination committees, and writing of doctoral dissertations. 
Practical Experience  
Summary of Practical Experience and Class Contents based on it  
Message  
Other   
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. 
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