Academic Year |
2022Year |
School/Graduate School |
Liberal Arts Education Program |
Lecture Code |
21230212 |
Subject Classification |
Foreign Languages |
Subject Name |
コミュニケーションIIA |
Subject Name (Katakana) |
コミユニケーシヨン2A |
Subject Name in English |
Communication IIA |
Instructor |
HIGA MARSHALL KIYOSHI,YAMAUCHI KATSUHIRO |
Instructor (Katakana) |
ヒガ マーシャル キヨシ,ヤマウチ カツヒロ |
Campus |
Higashi-Hiroshima |
Semester/Term |
1st-Year, Second Semester, 3Term |
Days, Periods, and Classrooms |
(3T) Tues1-2,Fri1-2:Online |
Lesson Style |
Seminar |
Lesson Style (More Details) |
|
Seminar |
Credits |
1.0 |
Class Hours/Week |
|
Language of Instruction |
B
:
Japanese/English |
Course Level |
1
:
Undergraduate Introductory
|
Course Area(Area) |
22
:
Language Education |
Course Area(Discipline) |
02
:
English |
Eligible Students |
|
Keywords |
SDGs |
Special Subject for Teacher Education |
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Special Subject |
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Class Status within Liberal Arts Education | |
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Expected Outcome | |
Class Objectives /Class Outline |
1) To improve the ability to write grammatical sentences and to connect the sentences appropriately in order to write well-organized paragraphs on familiar topics. Also, to improve the ability to express one’s ideas and opinions in English, in consideration of the reader’s social and cultural background. 2) To help students develop 1) the basic knowledge and skills to understand English spoken at a natural speed, and 2) the ability to understand a speaker’s intentions with reference to his/her sociocultural background. |
Class Schedule |
Lesson 1: Orientation. Language activities. Lesson 2: Language activities. Lesson 3: Language activities. Lesson 4: Language activities. Lesson 5: Language activities. Lesson 6: Language activities. Lesson 7: Language activities. Lesson 8: Language activities. Lesson 9: Language activities. Lesson 10: Language activities. Lesson 11: Language activities. Lesson 12: Language activities. Lesson 13: Language activities. Lesson 14: Language activities. Lesson 15: Language activities. |
Text/Reference Books,etc. |
To be announced in the first lesson. |
PC or AV used in Class,etc. |
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(More Details) |
To be announced in the first lesson. |
Learning techniques to be incorporated |
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Suggestions on Preparation and Review |
To be explained in the first lesson. |
Requirements |
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Grading Method |
In planning classes and evaluating students, the following items should be taken into account:
(1) Form Students should be able to: 1. write well-constructed sentences; 2. connect sentences appropriately in order to write well-organized paragraphs; 3. use appropriate openings and closings (e.g., ‘Best Wishes’) in letters and e-mails; 4. use an appropriate written register for personal essays.
(2) Practical Writing Skills Students should be able to: 1. express a personal opinion on familiar topics in a written note or e-mails; 2. summarize information from sources; 3. state reasons for courses of action; 4. communicate basic information.
(3) Content and Speaker Intention Students should be able to: 1. Understand the content of a variety of discourse types; 2. Understand the intentions of speakers.
(4) Appropriacy of Response Students should be able to respond effectively to a wide variety of questions and statements used in everyday life.
(5) Grammar,Vocabulary and Phonology Students should: 1. Attain sufficient lexical and grammatical knowledge to write the types of text such as those listed under “Contents” of the syllabus 2. Attain sufficient lexical, grammatical and phonological knowledge in order to comprehend spoken language in the situations such as those listed under “Contents” of the syllabus.
(6) Attitude Students should: 1. demonstrate a positive attitude towards communication activities; 2. endeavor to overcome any breakdowns in communication that may occur. |
Practical Experience |
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Summary of Practical Experience and Class Contents based on it |
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Message |
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Other |
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Please fill in the class improvement questionnaire which is carried out on all classes. Instructors will reflect on your feedback and utilize the information for improving their teaching. |