Hiroshima University Syllabus

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Academic Year 2020Year School/Graduate School Graduate School of Integrated Sciences for Life (Master's Course)
Lecture Code WD103017 Subject Classification Specialized Education
Subject Name 生物資源科学特別研究
Subject Name
Subject Name in
Research for Academic Degree Dissertation in Bioresource Science
ワカバヤシ カオリ
Campus Higashi-Hiroshima Semester/Term 1st-Year,  First Semester,  Year
Days, Periods, and Classrooms (Year) Inte
Lesson Style Seminar Lesson Style
【More Details】
Experiment, Discussion, Presentation, Field exercise, Laboratory work, Use of chemicals 
Credits 4.0 Class Hours/Week   Language on Instruction B : Japanese/English
Course Level 7 : Graduate Special Studies
Course Area(Area) 26 : Biological and Life Sciences
Course Area(Discipline) 01 : Agricultural Sciences
Eligible Students Master students
Keywords Aquaculture 
Special Subject for Teacher Education   Special Subject  
Class Status
within Educational
Criterion referenced
Class Objectives
/Class Outline
Understanding of the recent advances of aquaculture and the related sciences.
Gaining the basic knowledge and techniques for writing Master's thesis.
Understanding the aims/objects of the Master's research project.
Developing the skills of introducing the own research to others.  
Class Schedule 1. Propose the own idea of subject in aquaculture sciences for the Master's research project and complete it. 2. Learn the skills (planning, doing, checking) to conduct the Master's research project. 
Occasionally introduced. 
PC or AV used in
Personal computer, projectors, textbook 
Suggestions on
Preparation and
Collect both old and new information by reading various papers and be keen to learn the current situation in the related area. 
Grading Method Comprehensive evaluation: attitude to the own research (40%), presentation performance in mid-term report and final exam (20%), logicality in the Master's thesis (40%) 
Practical Experience  
Summary of Practical Experience and Class Contents based on it  
Message This class will be provided in English upon request 
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. 
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