Hiroshima University Syllabus

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Japanese
Academic Year 2019Year School/Graduate School Graduate School of Biosphere Science(Master's course)
Lecture Code W6612157 Subject Classification Specialized Education
Subject Name 水産応用増殖学
Subject Name
(Katakana)
スイサンオウヨウゾウショクガク
Subject Name in
English
Applied Aquaculture
Instructor UMINO TETSUYA
Instructor
(Katakana)
ウミノ テツヤ
Campus Higashi-Hiroshima Semester/Term 1st-Year,  First Semester,  2Term
Days, Periods, and Classrooms (2T) Inte
Lesson Style Lecture Lesson Style
【More Details】
Lecture 
Credits 1 Class Hours/Week   Language on Instruction B : Japanese/English
Course Level 6 : Graduate Advanced
Course Area(Area) 26 : Biological and Life Sciences
Course Area(Discipline) 26 : Agricultural Sciences
Eligible Students  
Keywords Stock enhancement, fish genetics, population structure, genetic markers, stock efficiency 
Special Subject for Teacher Education   Special Subject  
Class Status
within Educational
Program
 
Criterion referenced
Evaluation
 
Class Objectives
/Class Outline
Stock enhancement is one of the most important techniques to rehabilitate fishery resources. Also, we must monitor genetic diversity and population structure of the targeted spices to conserve for genetic resources. The preset lecture focuses on stock enhancement and conservation genetic with the recent topics and approaching. 
Class Schedule 1. General introduction
2. Seed production for stock enhancement
3.Broodstock
4.Stock enhancement in Japan
5. Genetic tagging
6. Evaluation for genetic diversity
7. Genetic diversity and stock enhancement
8.Population structure
9.Case studies on genetic diversity-1
10.Case studies on genetic diversity-2
11.Fish nutrition
12.Molecular nutrition
13.Case studies on molecular nutrition-1
14.Case studies on molecular nutrition-2
15. Review 
Text/Reference
Books,etc.
PC, Recent Journal 
PC or AV used in
Class,etc.
PC 
Suggestions on
Preparation and
Review
- 
Requirements  
Grading Method Under considering with motivation (50%) and oral presentation (50%)  
Message umino@hiroshima-u.ac.jp
This class is provided in English upon request 
Other This class is provided in English upon request 
Please fill in the class improvement questionnaire which is carried out on all classes.
Instructors will reflect on your feedback and utilize the information for improving their teaching. 
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